Neches Sweet Rice

Neches is a long-grain sweet rice coming out of an Arkansas breeding program. Sweet rice is waxy, yielding a glossy appearance when cooked. The texture is sticky and tender with clean flavor and sweet undertones.

Before cooking, cover rice with cool water, swirl, scoop off any floating debris, and drain. This will remove any remaining hulls and clean the rice.
Rice to water ratio 1 : 1.5
Measure water and bring to a boil. Immediately add rice, cover pot, and simmer, untouched, without stirring, at lowest heat for 50 minutes.
You can also use it for rice pudding.


$15.00 Bag

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